1AGX
REFINED CRYSTAL STRUCTURE OF ACINETOBACTER GLUTAMINASIFICANS GLUTAMINASE-ASPARAGINASE
Experimental procedure
Spacegroup name | I 2 2 2 |
Unit cell lengths | 96.600, 112.500, 71.200 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 10.000 - 2.900 |
R-factor | 0.171 |
Rwork | 0.171 |
RMSD bond length | 0.019 |
RMSD bond angle | 0.500 * |
Phasing software | X-PLOR |
Refinement software | PROFFT |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | Vapor diffusion, hanging drop * | 5 * |
Crystallization Reagents in Literatures
ID | crystal ID | solution | reagent name | concentration (unit) | details |
1 | 1 | drop | protein | 10 (mg/ml) | |
2 | 1 | drop | acetate | 0.01 (M) | |
3 | 1 | reservoir | acetate | 0.01 (M) | 2 ml |
4 | 1 | reservoir | n-propyl alcohol | 12-20 (%) | |
5 | 1 | reservoir | MPD | 12-20 (%) |