167L
PROTEIN FLEXIBILITY AND ADAPTABILITY SEEN IN 25 CRYSTAL FORMS OF T4 LYSOZYME
Experimental procedure
| Spacegroup name | P 21 21 21 |
| Unit cell lengths | 141.000, 51.100, 48.000 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 20.000 - 2.200 |
| R-factor | 0.177 |
| RMSD bond length | 0.014 |
| RMSD bond angle | 2.200 |
| Refinement software | TNT |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | Vapor diffusion, hanging drop * | 5.6 * |
Crystallization Reagents in Literatures
| ID | crystal ID | solution | reagent name | concentration (unit) | details |
| 1 | 1 | reservoir | PEG4000 | 24 (%(w/v)) | |
| 2 | 1 | reservoir | 0.16 (M) | ||
| 3 | 1 | reservoir | sodium citrate | 0.08 (M) |
