温度: 281 K / 手法: 蒸気拡散法, シッティングドロップ法 / pH: 7.5 詳細: Protein was concentrated to 2.1 mg/mL in 100 mM NaCl and 50 mM HEPES pH 7.5; reservoir was 20% PEG 3350, 0.2 M magnesium acetate, 20 mM HEPES pH 6.8 with the Silver Bullets Bio C1 condition ...詳細: Protein was concentrated to 2.1 mg/mL in 100 mM NaCl and 50 mM HEPES pH 7.5; reservoir was 20% PEG 3350, 0.2 M magnesium acetate, 20 mM HEPES pH 6.8 with the Silver Bullets Bio C1 condition of additives; 200 nL of protein added to 90 nL of reservoir and 10 nL of microseeds. PH範囲: 6.8 - 7.5
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データ収集
回折
平均測定温度: 100 K
放射光源
由来: シンクロトロン / サイト: Australian Synchrotron / ビームライン: MX2 / 波長: 0.9537 Å
解像度: 2.4→41.5 Å / Cor.coef. Fo:Fc: 0.936 / Cor.coef. Fo:Fc free: 0.904 / SU B: 8.021 / SU ML: 0.176 / 交差検証法: THROUGHOUT / ESU R: 0.365 / ESU R Free: 0.244 / 詳細: HYDROGENS HAVE BEEN ADDED IN THE RIDING POSITIONS