A: Beta-chain B: Enterotoxin SEG C: Beta-chain D: Enterotoxin SEG E: Beta-chain F: Enterotoxin SEG G: Beta-chain H: Enterotoxin SEG I: Beta-chain J: Enterotoxin SEG K: Beta-chain L: Enterotoxin SEG M: Beta-chain N: Enterotoxin SEG O: Beta-chain P: Enterotoxin SEG
温度: 298 K / 手法: 蒸気拡散法, ハンギングドロップ法 / pH: 6.5 詳細: 0.2 M sodium citrate, 30% iso-propanol and 0.1 M sodium cacodylate, Protein concentration: 3.25 mg/ml in the drop, VAPOR DIFFUSION, HANGING DROP, temperature 298K, pH 6.5
解像度: 2.6→50 Å / Cor.coef. Fo:Fc: 0.934 / Cor.coef. Fo:Fc free: 0.897 / SU B: 8.387 / SU ML: 0.184 / 交差検証法: THROUGHOUT / σ(F): 2 / ESU R Free: 0.268 / 立体化学のターゲット値: MAXIMUM LIKELIHOOD / 詳細: HYDROGENS HAVE BEEN ADDED IN THE RIDING POSITIONS
Rfactor
反射数
%反射
Selection details
Rfree
0.261
7666
5 %
RANDOM
Rwork
0.211
-
-
-
obs
-
144940
99.69 %
-
溶媒の処理
イオンプローブ半径: 0.8 Å / 減衰半径: 0.8 Å / VDWプローブ半径: 1.4 Å / 溶媒モデル: MASK