温度: 298 K / 手法: 蒸気拡散法, ハンギングドロップ法 / pH: 7.5 詳細: Protein at 5mg/ml in 100mM NaCl, 25mM Tris pH 7.5. Crystals grew at and near 2M ammonium sulfate, 4% PEG400, 100mM NaAcetate pH5.5, VAPOR DIFFUSION, HANGING DROP, temperature 298K
解像度: 2.091→54.23 Å / Cor.coef. Fo:Fc: 0.939 / Cor.coef. Fo:Fc free: 0.9 / SU B: 6.917 / SU ML: 0.182 / 交差検証法: THROUGHOUT / σ(I): 3 / ESU R: 0.267 / ESU R Free: 0.228 / 立体化学のターゲット値: MAXIMUM LIKELIHOOD / 詳細: HYDROGENS HAVE BEEN ADDED IN THE RIDING POSITIONS
Rfactor
反射数
%反射
Selection details
Rfree
0.29088
834
5 %
RANDOM
Rwork
0.23278
-
-
-
all
0.236
17210
-
-
obs
0.23582
15690
96.03 %
-
溶媒の処理
イオンプローブ半径: 0.8 Å / 減衰半径: 0.8 Å / VDWプローブ半径: 1.4 Å / 溶媒モデル: BABINET MODEL WITH MASK