1XEK
THE CRYSTAL STRUCTURES OF LYSOZYME AT VERY LOW LEVELS OF HYDRATION
Summary for 1XEK
Entry DOI | 10.2210/pdb1xek/pdb |
Descriptor | LYSOZYME (2 entities in total) |
Functional Keywords | hydrolase, o-glycosyl, enzyme monoclinic 5% r.h. form |
Biological source | Gallus gallus (chicken) |
Cellular location | Secreted: P00698 |
Total number of polymer chains | 1 |
Total formula weight | 14331.16 |
Authors | Nagendra, H.G.,Sukumar, N.,Vijayan, M. (deposition date: 1998-01-16, release date: 1998-04-29, Last modification date: 2024-04-03) |
Primary citation | Nagendra, H.G.,Sukumar, N.,Vijayan, M. Role of water in plasticity, stability, and action of proteins: the crystal structures of lysozyme at very low levels of hydration. Proteins, 32:229-240, 1998 Cited by PubMed: 9714162DOI: 10.1002/(SICI)1097-0134(19980801)32:2<229::AID-PROT9>3.0.CO;2-F PDB entries with the same primary citation |
Experimental method | X-RAY DIFFRACTION (2.3 Å) |
Structure validation
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