1WO2
Crystal structure of the pig pancreatic alpha-amylase complexed with malto-oligosaacharides under the effect of the chloride ion
Summary for 1WO2
Entry DOI | 10.2210/pdb1wo2/pdb |
Related | 1HX0 1UA3 |
Related PRD ID | PRD_900018 PRD_900065 |
Descriptor | Alpha-amylase, pancreatic, alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose-(1-4)-beta-D-glucopyranose, alpha-D-glucopyranose-(1-4)-beta-D-glucopyranose, ... (7 entities in total) |
Functional Keywords | beta-alpha-barrels, hydrolase |
Biological source | Sus scrofa (pig) |
Total number of polymer chains | 1 |
Total formula weight | 57271.94 |
Authors | Qian, M.,Payan, F.,Nahoum, V. (deposition date: 2004-08-11, release date: 2005-03-15, Last modification date: 2020-07-29) |
Primary citation | Qian, M.,Ajandouz, E.H.,Payan, F.,Nahoum, V. Molecular Basis of the Effects of Chloride Ion on the Acid-Base Catalyst in the Mechanism of Pancreatic alpha-Amylase Biochemistry, 44:3194-3201, 2005 Cited by PubMed: 15736930DOI: 10.1021/bi048201t PDB entries with the same primary citation |
Experimental method | X-RAY DIFFRACTION (2.01 Å) |
Structure validation
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