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2CYF

The Crystal Structure of Canavalia Maritima Lectin (ConM) in Complex with Trehalose and Maltose

Experimental procedure
Experimental methodSINGLE WAVELENGTH
Source typeSYNCHROTRON
Source detailsLNLS BEAMLINE D03B-MX1
Synchrotron siteLNLS
BeamlineD03B-MX1
Temperature [K]100
Detector technologyCCD
Collection date2004-08-05
DetectorMARRESEARCH
Wavelength(s)1.43
Spacegroup nameP 21 21 2
Unit cell lengths67.033, 97.332, 71.086
Unit cell angles90.00, 90.00, 90.00
Refinement procedure
Resolution9.980 - 1.800
R-factor0.19355
Rwork0.186
R-free0.23802
Structure solution methodMOLECULAR REPLACEMENT
RMSD bond length0.019
RMSD bond angle1.869
Data scaling softwareCCP4 ((SCALA))
Phasing softwareAMoRE
Refinement softwareREFMAC (5.2.0003)
Data quality characteristics
 OverallOuter shell
Low resolution limit [Å]9.9901.910
High resolution limit [Å]1.8001.800
Number of reflections50831
Completeness [%]99.999.9
Crystallization Conditions
crystal IDmethodpHtemperaturedetails
1VAPOR DIFFUSION, HANGING DROP7.5293Hepes-Na, ammonium sulfate, PEG 400, pH 7.5, VAPOR DIFFUSION, HANGING DROP, temperature 293K

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