1VEM
 
 | | Crystal Structure Analysis of Bacillus Cereus Beta-Amylase at the optimum pH (6.5) | | 分子名称: | Beta-amylase, CALCIUM ION, alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose | | 著者 | Hirata, A, Adachi, M, Utsumi, S, Mikami, B. | | 登録日 | 2004-04-03 | | 公開日 | 2005-05-24 | | 最終更新日 | 2023-10-25 | | 実験手法 | X-RAY DIFFRACTION (1.85 Å) | | 主引用文献 | Engineering of the pH optimum of Bacillus cereus beta-amylase: conversion of the pH optimum from a bacterial type to a higher-plant type
Biochemistry, 43, 2004
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