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PDB: 4 件

7UV1
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BU of 7uv1 by Molmil
Vicilin Ana o 1.0101 leader sequence residues 20-75
分子名称: Vicilin-like protein
著者Mueller, G.A, Foo, A.C.Y, DeRose, E.F.
登録日2022-04-29
公開日2023-04-05
最終更新日2024-10-23
実験手法SOLUTION NMR
主引用文献Structure and IgE Cross-Reactivity among Cashew, Pistachio, Walnut, and Peanut Vicilin-Buried Peptides.
J.Agric.Food Chem., 71, 2023
7UV4
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BU of 7uv4 by Molmil
Pis v 3.0101 vicilin leader sequence residues 56-115
分子名称: Vicilin Pis v 3.0101
著者Mueller, G.A, Foo, A.C.Y, DeRose, E.F.
登録日2022-04-29
公開日2023-04-05
実験手法SOLUTION NMR
主引用文献Structure and IgE Cross-Reactivity among Cashew, Pistachio, Walnut, and Peanut Vicilin-Buried Peptides.
J.Agric.Food Chem., 71, 2023
7UV2
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BU of 7uv2 by Molmil
Ana o 1 Leader Sequence Residues 82-132
分子名称: Vicilin-like protein
著者Mueller, G.A, Foo, A.C.Y, DeRose, E.F.
登録日2022-04-29
公開日2023-04-05
最終更新日2024-10-30
実験手法SOLUTION NMR
主引用文献Structure and IgE Cross-Reactivity among Cashew, Pistachio, Walnut, and Peanut Vicilin-Buried Peptides.
J.Agric.Food Chem., 71, 2023
7UV3
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BU of 7uv3 by Molmil
Pis v 3.0101 Vicilin Leader Sequence Residues 5-52
分子名称: Vicilin Pis v 3.0101
著者Mueller, G.A, Foo, A.C.Y, DeRose, E.F.
登録日2022-04-29
公開日2023-04-05
実験手法SOLUTION NMR
主引用文献Structure and IgE Cross-Reactivity among Cashew, Pistachio, Walnut, and Peanut Vicilin-Buried Peptides.
J.Agric.Food Chem., 71, 2023

226707

件を2024-10-30に公開中

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