2NC5
 
 | | Solution Structure of N-Xylosylated Pin1 WW Domain | | 分子名称: | Pin1 WW Domain, beta-D-xylopyranose | | 著者 | Hsu, C, Park, S, Mortenson, D.E, Foley, B, Wang, X, Woods, R.J, Case, D.A, Powers, E.T, Wong, C, Dyson, H, Kelly, J.W. | | 登録日 | 2016-03-20 | | 公開日 | 2016-06-08 | | 最終更新日 | 2020-07-29 | | 実験手法 | SOLUTION NMR | | 主引用文献 | The Dependence of Carbohydrate-Aromatic Interaction Strengths on the Structure of the Carbohydrate.
J.Am.Chem.Soc., 138, 2016
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2NC3
 | | Solution Structure of N-Allosylated Pin1 WW Domain | | 分子名称: | Pin1 WW Domain, beta-D-allopyranose | | 著者 | Hsu, C, Park, S, Mortenson, D.E, Foley, B, Wang, X, Woods, R.J, Case, D.A, Powers, E.T, Wong, C, Dyson, H, Kelly, J.W. | | 登録日 | 2016-03-20 | | 公開日 | 2016-06-08 | | 最終更新日 | 2024-05-15 | | 実験手法 | SOLUTION NMR | | 主引用文献 | The Dependence of Carbohydrate-Aromatic Interaction Strengths on the Structure of the Carbohydrate.
J.Am.Chem.Soc., 138, 2016
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2NC4
 | | Solution Structure of N-Galactosylated Pin1 WW Domain | | 分子名称: | Pin1 WW Domain, beta-D-galactopyranose | | 著者 | Hsu, C, Park, S, Mortenson, D.E, Foley, B, Wang, X, Woods, R.J, Case, D.A, Powers, E.T, Wong, C, Dyson, H, Kelly, J.W. | | 登録日 | 2016-03-20 | | 公開日 | 2016-06-08 | | 最終更新日 | 2023-06-14 | | 実験手法 | SOLUTION NMR | | 主引用文献 | The Dependence of Carbohydrate-Aromatic Interaction Strengths on the Structure of the Carbohydrate.
J.Am.Chem.Soc., 138, 2016
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2NC6
 | | Solution Structure of N-L-idosylated Pin1 WW Domain | | 分子名称: | Pin1 WW Domain, beta-L-idopyranose | | 著者 | Hsu, C, Park, S, Mortenson, D.E, Foley, B, Wang, X, Woods, R.J, Case, D.A, Powers, E.T, Wong, C, Dyson, H, Kelly, J.W. | | 登録日 | 2016-03-20 | | 公開日 | 2016-06-08 | | 最終更新日 | 2023-06-14 | | 実験手法 | SOLUTION NMR | | 主引用文献 | The Dependence of Carbohydrate-Aromatic Interaction Strengths on the Structure of the Carbohydrate.
J.Am.Chem.Soc., 138, 2016
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3D4K
 | | Concanavalin A Complexed to a Synthetic Analog of the Trimannoside | | 分子名称: | CALCIUM ION, Concanavalin-A, GLYCEROL, ... | | 著者 | Kadirvelraj, R, Foley, B.L, Dyekjaer, J.D, Woods, R.J. | | 登録日 | 2008-05-14 | | 公開日 | 2009-03-03 | | 最終更新日 | 2023-08-30 | | 実験手法 | X-RAY DIFFRACTION (1.8 Å) | | 主引用文献 | Involvement of water in carbohydrate-protein binding: concanavalin A revisited.
J.Am.Chem.Soc., 130, 2008
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