1YL1
| Effect of alcohols on protein hydration | 分子名称: | Lysozyme C, SODIUM ION, TRIFLUOROETHANOL | 著者 | Deshpande, A.A, Nimsadkar, S, Mande, S.C. | 登録日 | 2005-01-18 | 公開日 | 2005-07-05 | 最終更新日 | 2023-10-25 | 実験手法 | X-RAY DIFFRACTION (1.9 Å) | 主引用文献 | Effect of alcohols on protein hydration: crystallographic analysis of hen egg-white lysozyme in the presence of alcohols. Acta Crystallogr.,Sect.D, 61, 2005
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