9WTS

Structure of the EpHTT from Echinacea purpurea

Summary for 9WTS

• Entry DOI: 10.2210/pdb9wts/pdb
• Descriptor: Hydroxycinnamoyl-CoA: tartaric acid hydroxycinnamoyl transferase, GLYCEROL (3 entities in total)
• Functional Keywords: hydroxycinnamoyl-coa:tartaric acid hydroxycinnamoyl transferase, transferase
• Biological source: Echinacea purpurea
• Total number of polymer chains: 2
• Total formula weight: 96616.63

Authors

Tang, D.,Bao, H.,Jiang, D.,Huang, X.F. (deposition date: 2025-09-16, release date: 2025-10-29)

• Primary citation: Hui, B.,Di, J.; Structure of the EpHTT Protein from Echinacea purpurea; To Be Published,

Experimental method

X-RAY DIFFRACTION (2.29 Å)