6F9H

Crystal structure of Barley Beta-Amylase complexed with 4-S-alpha-D-glucopyranosyl-(1,4-dideoxy-4-thio-nojirimycin)

6F9H の概要

• エントリーDOI: 10.2210/pdb6f9h/pdb
• 分子名称: Beta-amylase, 1,4-dideoxy-4-thio-nojirimycin, alpha-D-glucopyranose, ... (5 entities in total)
• 機能のキーワード: edible grain, endosperm, enzyme inhibitors, models, molecular, molecular conformation, starch, structure-activity relationship, beta-amylase, hydrolase
• 由来する生物種: Hordeum vulgare (Barley)
• タンパク質・核酸の鎖数: 1
• 化学式量合計: 60111.04

構造登録者

Moncayo, M.A.,Rodrigues, L.L.,Stevenson, C.E.M.,Ruzanski, C.,Rejzek, M.,Lawson, D.M.,Angulo, J.,Field, R.A. (登録日: 2017-12-14, 公開日: 2019-01-30, 最終更新日: 2024-01-17)

• 主引用文献: Moncayo, M.A.,Rodrigues, L.L.,Stevenson, C.E.M.,Ruzanski, C.,Rejzek, M.,Lawson, D.M.,Angulo, J.,Field, R.A.; Synthesis, biological and structural analysis of prospective glycosyl-iminosugar prodrugs: impact on germination; To be published,

実験手法

X-RAY DIFFRACTION (1.9 Å)