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5LYM

STUDIES OF MONOCLINIC HEN EGG WHITE LYSOZYME. IV. X-RAY REFINEMENT AT 1.8 ANGSTROM RESOLUTION AND A COMPARISON OF THE VARIABLE REGIONS IN THE POLYMORPHIC FORMS

1LYM」から置き換えられました
5LYM の概要
エントリーDOI10.2210/pdb5lym/pdb
分子名称LYSOZYME, NITRATE ION (3 entities in total)
機能のキーワードhydrolase (o-glycosyl)
由来する生物種Gallus gallus (chicken)
細胞内の位置Secreted: P00698
タンパク質・核酸の鎖数2
化学式量合計29034.35
構造登録者
Rao, S.T.,Sundaralingam, M. (登録日: 1995-07-20, 公開日: 1995-10-15, 最終更新日: 2024-11-13)
主引用文献Rao, S.T.,Sundaralingam, M.
Studies of monoclinic hen egg-white lysozyme. IV. X-ray refinement at 1.8 A resolution and a comparison of the variable regions in the polymorphic forms.
Acta Crystallogr.,Sect.D, 52:170-175, 1996
Cited by
PubMed Abstract: Monoclinic crystals of hen egg-white lysozyme (E.C. 3.2.1.17, HEL) grown at low pH in the presence of NaNO(3) belong to space group P2(1) with unit-cell dimensions, a = 28.0, b = 62.5, c = 60.9 A and beta= 90.8 degrees with two molecules in the asymmetric unit. 1.8 A resolution intensity data, collected on a CAD-4 diffractometer, contained 17 524 reflections with F > 3sigma (93% complete). Our earlier preliminary 1.8 A model was refitted and refined using X-PLOR to an R value of 0.189. The deviations in the model from ideal geometry are 0.013 A in bond lengths and 2.8 degrees in bond angles. The r.m.s. deviation in the backbone atoms between the two molecules is 0.42 A. A comparison of HEL in different polymorphic crystal forms reveals that the prominent structural variability among them resides in two exposed regions 45-50 and 65-73 which are also regions of lattice contacts.
PubMed: 15299739
DOI: 10.1107/S0907444995009504
主引用文献が同じPDBエントリー
実験手法
X-RAY DIFFRACTION (1.8 Å)
構造検証レポート
Validation report summary of 5lym
検証レポート(詳細版)ダウンロードをダウンロード

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件を2026-02-04に公開中

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