5GVY

Crystal structure of SALT protein from Oryza sativa

5GVY の概要

• エントリーDOI: 10.2210/pdb5gvy/pdb
• 分子名称: Salt stress-induced protein, alpha-D-mannopyranose (3 entities in total)
• 機能のキーワード: salt tolerance, rice, mannose binding lectin, sugar binding protein
• 由来する生物種: Oryza sativa subsp. indica (Rice)
• タンパク質・核酸の鎖数: 2
• 化学式量合計: 30780.40

構造登録者

Sharma, P.,Sagar, A.,Kaur, N.,Sharma, I.,Kirat, K.,Ashish, F.N.U.,Pati, P.K. (登録日: 2016-09-07, 公開日: 2017-09-13, 最終更新日: 2023-11-08)

• 主引用文献: Kaur, N.,Sagar, A.,Sharma, P.,Pati, P.K.; Structural insights into rice SalTol QTL located SALT protein.; Sci Rep, 10:16589-16589, 2020; PubMed: 33024209; DOI: 10.1038/s41598-020-73517-y

実験手法

X-RAY DIFFRACTION (1.662 Å)