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4XZ5

Structure of the thermostable alpha-Carbonic Anydrase from Thiomicrospira crunogena XCL-2 gammaproteobacterium

Summary for 4XZ5
Entry DOI10.2210/pdb4xz5/pdb
DescriptorCarbonic anhydrase, alpha family, ZINC ION, BICARBONATE ION, ... (4 entities in total)
Functional Keywordscarbonic anhydrase, thiomicrospira crunogena xcl-2, thermostability, co2 sequestration, lyase
Biological sourceThiomicrospira crunogena (strain XCL-2)
Total number of polymer chains4
Total formula weight107242.62
Authors
Mahon, B.P.,Diaz-Torres, N.A.,Pinard, M.A.,McKenna, R. (deposition date: 2015-02-03, release date: 2015-07-29, Last modification date: 2024-11-13)
Primary citationDiaz-Torres, N.A.,Mahon, B.P.,Boone, C.D.,Pinard, M.A.,Tu, C.,Ng, R.,Agbandje-McKenna, M.,Silverman, D.,Scott, K.,McKenna, R.
Structural and biophysical characterization of the alpha-carbonic anhydrase from the gammaproteobacterium Thiomicrospira crunogena XCL-2: insights into engineering thermostable enzymes for CO2 sequestration.
Acta Crystallogr.,Sect.D, 71:1745-1756, 2015
Cited by
PubMed Abstract: Biocatalytic CO2 sequestration to reduce greenhouse-gas emissions from industrial processes is an active area of research. Carbonic anhydrases (CAs) are attractive enzymes for this process. However, the most active CAs display limited thermal and pH stability, making them less than ideal. As a result, there is an ongoing effort to engineer and/or find a thermostable CA to fulfill these needs. Here, the kinetic and thermal characterization is presented of an α-CA recently discovered in the mesophilic hydrothermal vent-isolate extremophile Thiomicrospira crunogena XCL-2 (TcruCA), which has a significantly higher thermostability compared with human CA II (melting temperature of 71.9°C versus 59.5°C, respectively) but with a tenfold decrease in the catalytic efficiency. The X-ray crystallographic structure of the dimeric TcruCA shows that it has a highly conserved yet compact structure compared with other α-CAs. In addition, TcruCA contains an intramolecular disulfide bond that stabilizes the enzyme. These features are thought to contribute significantly to the thermostability and pH stability of the enzyme and may be exploited to engineer α-CAs for applications in industrial CO2 sequestration.
PubMed: 26249355
DOI: 10.1107/S1399004715012183
PDB entries with the same primary citation
Experimental method
X-RAY DIFFRACTION (2.596 Å)
Structure validation

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