4IDA
Structure of the Fragaria x ananassa enone oxidoreductase in its apo form
Summary for 4IDA
| Entry DOI | 10.2210/pdb4ida/pdb |
| Related | 4IDB 4IDC 4IDD 4IDE 4IDF |
| Descriptor | Ripening-induced protein, SULFATE ION, 1,2-ETHANEDIOL, ... (4 entities in total) |
| Functional Keywords | medium chain dehydrogenase/reductase family, zinc-independent, rossmann fold, enone oxidoreductase, furaneol, hydride transfer, nadph, nadh, oxidoreductase |
| Biological source | Fragaria vesca (woodland strawberry) |
| Total number of polymer chains | 1 |
| Total formula weight | 35755.72 |
| Authors | Schiefner, A.,Skerra, A. (deposition date: 2012-12-12, release date: 2013-04-17, Last modification date: 2023-11-08) |
| Primary citation | Schiefner, A.,Sinz, Q.,Neumaier, I.,Schwab, W.,Skerra, A. Structural basis for the enzymatic formation of the key strawberry flavor compound 4-hydroxy-2,5-dimethyl-3(2H)-furanone J.Biol.Chem., 288:16815-16826, 2013 Cited by PubMed: 23589283DOI: 10.1074/jbc.M113.453852 PDB entries with the same primary citation |
| Experimental method | X-RAY DIFFRACTION (1.6 Å) |
Structure validation
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