3AXG
Structure of 6-aminohexanoate-oligomer hydrolase
3AXG の概要
| エントリーDOI | 10.2210/pdb3axg/pdb |
| 分子名称 | Endotype 6-aminohexanoat-oligomer hydrolase, SODIUM ION (3 entities in total) |
| 機能のキーワード | hydrolase, nylon oligomer |
| 由来する生物種 | Agromyces |
| タンパク質・核酸の鎖数 | 15 |
| 化学式量合計 | 554031.51 |
| 構造登録者 | Negoro, S.,Shibata, N.,Tanaka, Y.,Yasuhira, K.,Shibata, H.,Hashimoto, H.,Lee, Y.H.,Ohshima, S.,Santa, R.,Mochiji, K.,Goto, Y.,Ikegami, T.,Nagai, K.,Kato, D.,Takeo, M.,Higuchi, Y. (登録日: 2011-04-04, 公開日: 2011-12-21, 最終更新日: 2024-03-13) |
| 主引用文献 | Negoro, S.,Shibata, N.,Tanaka, Y.,Yasuhira, K.,Shibata, H.,Hashimoto, H.,Lee, Y.H.,Oshima, S.,Santa, R.,Mochiji, K.,Goto, Y.,Ikegami, T.,Nagai, K.,Kato, D.,Takeo, M.,Higuchi, Y. Three-dimensional structure of nylon hydrolase and mechanism of nylon-6 hydrolysis J.Biol.Chem., 287:5079-5090, 2012 Cited by PubMed Abstract: We performed x-ray crystallographic analyses of the 6-aminohexanoate oligomer hydrolase (NylC) from Agromyces sp. at 2.0 Å-resolution. This enzyme is a member of the N-terminal nucleophile hydrolase superfamily that is responsible for the degradation of the nylon-6 industry byproduct. We observed four identical heterodimers (27 kDa + 9 kDa), which resulted from the autoprocessing of the precursor protein (36 kDa) and which constitute the doughnut-shaped quaternary structure. The catalytic residue of NylC was identified as the N-terminal Thr-267 of the 9-kDa subunit. Furthermore, each heterodimer is folded into a single domain, generating a stacked αββα core structure. Amino acid mutations at subunit interfaces of the tetramer were observed to drastically alter the thermostability of the protein. In particular, four mutations (D122G/H130Y/D36A/E263Q) of wild-type NylC from Arthrobacter sp. (plasmid pOAD2-encoding enzyme), with a heat denaturation temperature of T(m) = 52 °C, enhanced the protein thermostability by 36 °C (T(m) = 88 °C), whereas a single mutation (G111S or L137A) decreased the stability by ∼10 °C. We examined the enzymatic hydrolysis of nylon-6 by the thermostable NylC mutant. Argon cluster secondary ion mass spectrometry analyses of the reaction products revealed that the major peak of nylon-6 (m/z 10,000-25,000) shifted to a smaller range, producing a new peak corresponding to m/z 1500-3000 after the enzyme treatment at 60 °C. In addition, smaller fragments in the soluble fraction were successively hydrolyzed to dimers and monomers. Based on these data, we propose that NylC should be designated as nylon hydrolase (or nylonase). Three potential uses of NylC for industrial and environmental applications are also discussed. PubMed: 22187439DOI: 10.1074/jbc.M111.321992 主引用文献が同じPDBエントリー |
| 実験手法 | X-RAY DIFFRACTION (2 Å) |
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