2XG9

Crystal structure of Barley Beta-Amylase complexed with 4-O-alpha-D- glucopyranosylmoranoline

Summary for 2XG9

Entry DOI	10.2210/pdb2xg9/pdb
Related	1B1Y 2XFF 2XFR 2XFY 2XGB 2XGI
Descriptor	BETA-AMYLASE, 1-DEOXYNOJIRIMYCIN, alpha-D-glucopyranose, ... (5 entities in total)
Functional Keywords	glycosidase, carbohydrate metabolism, glycosyl hydrolase family 14, starch degradation, germination, hydrolase
Biological source	HORDEUM VULGARE (BARLEY)
Total number of polymer chains	1
Total formula weight	60199.63
Authors	Rejzek, M.,Stevenson, C.E.M.,Southard, A.M.,Stanley, D.,Denyer, K.,Smith, A.M.,Naldrett, M.J.,Lawson, D.M.,Field, R.A. (deposition date: 2010-06-02, release date: 2010-12-01, Last modification date: 2023-12-20)
Primary citation	Rejzek, M.,Stevenson, C.E.M.,Southard, A.M.,Stanley, D.,Denyer, K.,Smith, A.M.,Naldrett, M.J.,Lawson, D.M.,Field, R.A. Chemical Genetics and Cereal Starch Metabolism: Structural Basis of the Non-Covalent and Covalent Inhibition of Barley Beta-Amylase. Mol.Biosyst., 7:718-, 2011 Cited by PubMed: 21085740 DOI: 10.1039/C0MB00204F PDB entries with the same primary citation
Experimental method	X-RAY DIFFRACTION (1.8 Å)

Structure validation