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-Structure paper
| Title | Sas20 is a highly flexible starch-binding protein in the Ruminococcus bromii cell-surface amylosome. |
|---|---|
| Journal, issue, pages | J. Biol. Chem., Vol. 298, Page 101896-101896, Year 2022 |
| Publish date | Jul 4, 2021 (structure data deposition date) |
Authors | Cerqueira, F.M. / Photenhauer, A.L. / Doden, H.L. / Brown, A.N. / Abdel-Hamid, A.M. / Morais, S. / Bayer, E.A. / Wawrzak, Z. / Cann, I. / Ridlon, J.M. ...Cerqueira, F.M. / Photenhauer, A.L. / Doden, H.L. / Brown, A.N. / Abdel-Hamid, A.M. / Morais, S. / Bayer, E.A. / Wawrzak, Z. / Cann, I. / Ridlon, J.M. / Hopkins, J.B. / Koropatkin, N.M. |
External links | J. Biol. Chem. / PubMed:35378131 |
| Methods | X-ray diffraction |
| Resolution | 1.53 - 2.1 Å |
| Structure data | ![]() PDB-7raw: ![]() PDB-7rft: ![]() PDB-7rpy: |
| Chemicals | ![]() ChemComp-PEG: ![]() ChemComp-PGE: ![]() ChemComp-HOH: ![]() ChemComp-EDO: ![]() ChemComp-CL: ![]() ChemComp-ZN: ![]() ChemComp-ACT: ![]() ChemComp-GOL: |
| Source |
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Keywords | SUGAR BINDING PROTEIN / Starch-binding protein domain in the Ruminococcus bromii amylosome protein Sas20 / Starch-binding protein domain in the Ruminococcus bromii amylosome protein Sca5 |
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ruminococcus bromii l2-63 (bacteria)
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