A: Single-stranded DNA-binding protein A B: Single-stranded DNA-binding protein A C: Single-stranded DNA-binding protein A D: Single-stranded DNA-binding protein A E: Single-stranded DNA-binding protein A F: Single-stranded DNA-binding protein A G: Single-stranded DNA-binding protein A H: Single-stranded DNA-binding protein A ヘテロ分子
A: Single-stranded DNA-binding protein A B: Single-stranded DNA-binding protein A C: Single-stranded DNA-binding protein A D: Single-stranded DNA-binding protein A ヘテロ分子
E: Single-stranded DNA-binding protein A F: Single-stranded DNA-binding protein A G: Single-stranded DNA-binding protein A H: Single-stranded DNA-binding protein A ヘテロ分子
温度: 293 K / 手法: 蒸気拡散法, ハンギングドロップ法 詳細: 50% mixture with 50 mM MES pH6.5, 5% PEG 8000, 80 mM magnesium acetate, 200 mM potassium chloride SsbA was incubated with a 1:2 SsbA to dT35 ratio and a-chymotrypsin prior to crystallization PH範囲: 6.5 - 8