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Yorodumi- PDB-1tn2: CRYSTALLOGRAPHIC AND BIOCHEMICAL INVESTIGATION OF THE LEAD(II)-CA... -
+Open data
-Basic information
Entry | Database: PDB / ID: 1tn2 | ||||||
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Title | CRYSTALLOGRAPHIC AND BIOCHEMICAL INVESTIGATION OF THE LEAD(II)-CATALYZED HYDROLYSIS OF YEAST PHENYLALANINE T-RNA | ||||||
Components | TRNAPHE | ||||||
Keywords | T-RNA / SINGLE STRAND / LOOPS | ||||||
Function / homology | LEAD (II) ION / SPERMINE / RNA / RNA (> 10) Function and homology information | ||||||
Biological species | Saccharomyces cerevisiae (brewer's yeast) | ||||||
Method | X-RAY DIFFRACTION / Resolution: 3 Å | ||||||
Authors | Brown, R.S. / Dewan, J.C. / Klug, A. | ||||||
Citation | Journal: Biochemistry / Year: 1985 Title: Crystallographic and biochemical investigation of the lead(II)-catalyzed hydrolysis of yeast phenylalanine tRNA. Authors: Brown, R.S. / Dewan, J.C. / Klug, A. #1: Journal: Nature / Year: 1983 Title: Pb(II)-Catalysed Cleavage of the Sugar-Phosphate Backbone of Yeast T-RNA-PHE-Implications for Lead Toxicity and Self-Splicing RNA Authors: Brown, R.S. / Hingerty, B.E. / Dewan, J.C. / Klug, A. | ||||||
History |
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-Structure visualization
Structure viewer | Molecule: MolmilJmol/JSmol |
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-Downloads & links
-Download
PDBx/mmCIF format | 1tn2.cif.gz | 67.5 KB | Display | PDBx/mmCIF format |
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PDB format | pdb1tn2.ent.gz | 40.5 KB | Display | PDB format |
PDBx/mmJSON format | 1tn2.json.gz | Tree view | PDBx/mmJSON format | |
Others | Other downloads |
-Validation report
Summary document | 1tn2_validation.pdf.gz | 362.4 KB | Display | wwPDB validaton report |
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Full document | 1tn2_full_validation.pdf.gz | 452.7 KB | Display | |
Data in XML | 1tn2_validation.xml.gz | 15.2 KB | Display | |
Data in CIF | 1tn2_validation.cif.gz | 18.9 KB | Display | |
Arichive directory | https://data.pdbj.org/pub/pdb/validation_reports/tn/1tn2 ftp://data.pdbj.org/pub/pdb/validation_reports/tn/1tn2 | HTTPS FTP |
-Related structure data
-Links
-Assembly
Deposited unit |
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1 |
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Unit cell |
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-Components
#1: RNA chain | Mass: 24890.121 Da / Num. of mol.: 1 / Source method: isolated from a natural source / Source: (natural) Saccharomyces cerevisiae (brewer's yeast) | ||||
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#2: Chemical | ChemComp-SPM / | ||||
#3: Chemical | ChemComp-MG / #4: Chemical | #5: Water | ChemComp-HOH / | |
-Experimental details
-Experiment
Experiment | Method: X-RAY DIFFRACTION |
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-Sample preparation
Crystal | Density Matthews: 2.38 Å3/Da / Density % sol: 48.37 % |
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-Data collection
Radiation | Scattering type: x-ray |
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Radiation wavelength | Relative weight: 1 |
Reflection | *PLUS Num. obs: 4893 / Num. measured all: 10778 |
-Processing
Software | Name: JACK-LEVITT / Classification: refinement | ||||||||||||
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Refinement | Rfactor obs: 0.237 / Highest resolution: 3 Å | ||||||||||||
Refinement step | Cycle: LAST / Highest resolution: 3 Å
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Refinement | *PLUS Highest resolution: 3 Å | ||||||||||||
Solvent computation | *PLUS | ||||||||||||
Displacement parameters | *PLUS |