ENGINEERED RESIDUE IN CHAIN A, ARG 58 TO TRP ENGINEERED RESIDUE IN CHAIN A, ARG 128 TO ALA ...ENGINEERED RESIDUE IN CHAIN A, ARG 58 TO TRP ENGINEERED RESIDUE IN CHAIN A, ARG 128 TO ALA ENGINEERED RESIDUE IN CHAIN A, GLU 260 TO ALA ENGINEERED RESIDUE IN CHAIN A, GLU 279 TO ALA ENGINEERED RESIDUE IN CHAIN A, GLU 292 TO ALA ENGINEERED RESIDUE IN CHAIN B, ARG 58 TO TRP ENGINEERED RESIDUE IN CHAIN B, ARG 128 TO ALA ENGINEERED RESIDUE IN CHAIN B, GLU 260 TO ALA ENGINEERED RESIDUE IN CHAIN B, GLU 279 TO ALA ENGINEERED RESIDUE IN CHAIN B, GLU 292 TO ALA ENGINEERED RESIDUE IN CHAIN C, ARG 58 TO TRP ENGINEERED RESIDUE IN CHAIN C, ARG 128 TO ALA ENGINEERED RESIDUE IN CHAIN C, GLU 260 TO ALA ENGINEERED RESIDUE IN CHAIN C, GLU 279 TO ALA ENGINEERED RESIDUE IN CHAIN C, GLU 292 TO ALA ENGINEERED RESIDUE IN CHAIN D, ARG 58 TO TRP ENGINEERED RESIDUE IN CHAIN D, ARG 128 TO ALA ENGINEERED RESIDUE IN CHAIN D, GLU 260 TO ALA ENGINEERED RESIDUE IN CHAIN D, GLU 279 TO ALA ENGINEERED RESIDUE IN CHAIN D, GLU 292 TO ALA
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実験情報
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実験
実験
手法: X線回折 / 使用した結晶の数: 1
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試料調製
結晶
マシュー密度: 2.76 Å3/Da / 溶媒含有率: 55.43 % / 解説: NONE
結晶化
温度: 277 K / 手法: 蒸気拡散法, ハンギングドロップ法 / pH: 9 詳細: 5-MUT TT-LDH WAS CRYSTALLIZED AT 10MG/ML BY THE HANGING-DROP VAPOUR-DIFFUSION METHOD, FOLLOWING THE MIXING OF THE PROTEIN AND THE MOTHER-LIQUOR SOLUTIONS AT A 1:1 RATIO. THE MOTHER LIQUOR ...詳細: 5-MUT TT-LDH WAS CRYSTALLIZED AT 10MG/ML BY THE HANGING-DROP VAPOUR-DIFFUSION METHOD, FOLLOWING THE MIXING OF THE PROTEIN AND THE MOTHER-LIQUOR SOLUTIONS AT A 1:1 RATIO. THE MOTHER LIQUOR SOLUTION WAS 0.1 M HEPES BUFFER PH 9, 18-20% PEG 6000, 2 M LICL2, 500 MICROMOLAR ADP. CRYSTALS GREW WITHIN A WEEK AT 4 DEGREES CELSIUS.