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Yorodumi- PDB-7l1k: Cryo-EM structure of S. Pombe NatC complex with a Bisubstrate inh... -
+Open data
-Basic information
Entry | Database: PDB / ID: 7l1k | ||||||
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Title | Cryo-EM structure of S. Pombe NatC complex with a Bisubstrate inhibitor and inositol hexaphosphate | ||||||
Components |
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Keywords | TRANSFERASE / NatB / NAA20 / NAA25 | ||||||
Function / homology | Function and homology information N-terminal methionine Nalpha-acetyltransferase NatC / NatC complex / peptide alpha-N-acetyltransferase activity / inositol hexakisphosphate binding / protein maturation / endoplasmic reticulum membrane / endoplasmic reticulum / RNA binding / nucleus / cytosol Similarity search - Function | ||||||
Biological species | Schizosaccharomyces pombe (fission yeast) Homo sapiens (human) | ||||||
Method | ELECTRON MICROSCOPY / single particle reconstruction / cryo EM / Resolution: 3.16 Å | ||||||
Authors | Deng, S. / Marmorstein, R. | ||||||
Funding support | United States, 1items
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Citation | Journal: Structure / Year: 2021 Title: Molecular mechanism of N-terminal acetylation by the ternary NatC complex. Authors: Sunbin Deng / Leah Gottlieb / Buyan Pan / Julianna Supplee / Xuepeng Wei / E James Petersson / Ronen Marmorstein / Abstract: Protein N-terminal acetylation is predominantly a ribosome-associated modification, with NatA-E serving as the major enzymes. NatC is the most unusual of these enzymes, containing one Naa30 catalytic ...Protein N-terminal acetylation is predominantly a ribosome-associated modification, with NatA-E serving as the major enzymes. NatC is the most unusual of these enzymes, containing one Naa30 catalytic subunit and two auxiliary subunits, Naa35 and Naa38; and substrate selectivity profile that overlaps with NatE. Here, we report the cryoelectron microscopy structure of S. pombe NatC with a NatE/C-type bisubstrate analog and inositol hexaphosphate (IP), and associated biochemistry studies. We find that the presence of three subunits is a prerequisite for normal NatC acetylation activity in yeast and that IP binds tightly to NatC to stabilize the complex. We also describe the molecular basis for IP-mediated NatC complex stabilization and the overlapping yet distinct substrate profiles of NatC and NatE. | ||||||
History |
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-Structure visualization
Movie |
Movie viewer |
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Structure viewer | Molecule: MolmilJmol/JSmol |
-Downloads & links
-Download
PDBx/mmCIF format | 7l1k.cif.gz | 184.7 KB | Display | PDBx/mmCIF format |
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PDB format | pdb7l1k.ent.gz | 142 KB | Display | PDB format |
PDBx/mmJSON format | 7l1k.json.gz | Tree view | PDBx/mmJSON format | |
Others | Other downloads |
-Validation report
Arichive directory | https://data.pdbj.org/pub/pdb/validation_reports/l1/7l1k ftp://data.pdbj.org/pub/pdb/validation_reports/l1/7l1k | HTTPS FTP |
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-Related structure data
Related structure data | 23110MC M: map data used to model this data C: citing same article (ref.) |
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Similar structure data |
-Links
-Assembly
Deposited unit |
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1 |
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-Components
-N-alpha-acetyltransferase ... , 3 types, 3 molecules ABC
#1: Protein | Mass: 17721.350 Da / Num. of mol.: 1 Source method: isolated from a genetically manipulated source Source: (gene. exp.) Schizosaccharomyces pombe (strain 972 / ATCC 24843) (yeast) Strain: 972 / ATCC 24843 / Gene: naa30, mak3, SPBC15D4.06 / Production host: Escherichia coli (E. coli) References: UniProt: O74311, N-terminal methionine Nalpha-acetyltransferase NatC |
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#2: Protein | Mass: 80541.312 Da / Num. of mol.: 1 Source method: isolated from a genetically manipulated source Source: (gene. exp.) Schizosaccharomyces pombe (strain 972 / ATCC 24843) (yeast) Strain: 972 / ATCC 24843 / Gene: mak10, naa35, SPBC1861.03 / Production host: Escherichia coli (E. coli) / References: UniProt: Q9USY3 |
#3: Protein | Mass: 13258.555 Da / Num. of mol.: 1 Source method: isolated from a genetically manipulated source Source: (gene. exp.) Schizosaccharomyces pombe (strain 972 / ATCC 24843) (yeast) Strain: 972 / ATCC 24843 / Gene: naa38, mak31, SPBC947.03c / Production host: Escherichia coli (E. coli) / References: UniProt: O43080 |
-Protein/peptide , 1 types, 1 molecules D
#4: Protein/peptide | Mass: 416.535 Da / Num. of mol.: 1 / Source method: obtained synthetically / Source: (synth.) Homo sapiens (human) |
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-Non-polymers , 2 types, 2 molecules
#5: Chemical | ChemComp-IHP / |
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#6: Chemical | ChemComp-CMC / |
-Details
Has ligand of interest | Y |
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-Experimental details
-Experiment
Experiment | Method: ELECTRON MICROSCOPY |
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EM experiment | Aggregation state: PARTICLE / 3D reconstruction method: single particle reconstruction |
-Sample preparation
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Molecular weight | Units: MEGADALTONS / Experimental value: NO | ||||||||||||||||||||||||
Source (natural) | Organism: Schizosaccharomyces pombe (fission yeast) | ||||||||||||||||||||||||
Source (recombinant) | Organism: Escherichia coli (E. coli) | ||||||||||||||||||||||||
Buffer solution | pH: 7 | ||||||||||||||||||||||||
Buffer component |
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Specimen | Conc.: 1 mg/ml / Embedding applied: NO / Shadowing applied: NO / Staining applied: NO / Vitrification applied: YES | ||||||||||||||||||||||||
Vitrification | Instrument: FEI VITROBOT MARK II / Cryogen name: ETHANE / Humidity: 100 % / Chamber temperature: 289 K |
-Electron microscopy imaging
Experimental equipment | Model: Titan Krios / Image courtesy: FEI Company | ||||||||||||
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Microscopy | Model: FEI TITAN KRIOS | ||||||||||||
Electron gun | Electron source: FIELD EMISSION GUN / Accelerating voltage: 300 kV / Illumination mode: FLOOD BEAM | ||||||||||||
Electron lens | Mode: BRIGHT FIELD | ||||||||||||
Image recording |
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-Processing
EM software |
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Image processing | Details: 5397 images | ||||||||||||||||||||||||||||||||
CTF correction | Type: PHASE FLIPPING AND AMPLITUDE CORRECTION | ||||||||||||||||||||||||||||||||
Particle selection | Num. of particles selected: 3289528 | ||||||||||||||||||||||||||||||||
3D reconstruction | Resolution: 3.16 Å / Resolution method: FSC 0.143 CUT-OFF / Num. of particles: 607131 / Num. of class averages: 1 / Symmetry type: POINT | ||||||||||||||||||||||||||||||||
Atomic model building | Protocol: AB INITIO MODEL / Space: REAL |