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TitleCooperative Binding Domains Enhance Sensitivity and Overcome the Hook Effect in Two-Component Protein Biosensors.
Journal, issue, pagesACS Sens, Vol. 11, Page 2870-2879, Year 2026
Publish dateMay 26, 2025 (structure data deposition date)
AuthorsMutschler, R. / Caputo, A.T. / Guo, Z. / Fiorito, M.M. / Hayat, I.F. / Newton, S. / Zhang, X. / Karunathilaka, N. / Duval, C. / Brazel, H. ...Mutschler, R. / Caputo, A.T. / Guo, Z. / Fiorito, M.M. / Hayat, I.F. / Newton, S. / Zhang, X. / Karunathilaka, N. / Duval, C. / Brazel, H. / Chan, W. / Kostner, K. / Korczyk, D. / Abankwa, D.K. / Atherton, J.J. / Coats, A.J.S. / Punyadeera, C. / Alexandrov, K. / Cui, Z.
External linksACS Sens / PubMed:41801969
MethodsX-ray diffraction
Resolution1.923 - 1.96 Å
Structure data

PDB-9ot8:
Crystal structure of Galectin-3 bound to FN3con-9 and FN3con-41, a cooperative binder that recognises the Galectin-3-FN3con-9 interface
Method: X-RAY DIFFRACTION / Resolution: 1.96 Å

PDB-9ot9:
Crystal structure of the Galectin-3 complex with FN3con-7, an mRNA display-derived binding protein
Method: X-RAY DIFFRACTION / Resolution: 1.923 Å

Chemicals

ChemComp-HOH:
WATER

Source
  • synthetic construct (others)
  • homo sapiens (human)
KeywordsCARBOHYDRATE / Carbohydrate binding Biosensor fibronectin type 3 / Carbohydrate binding Biosensor

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