+Search query
-Structure paper
Title | Gut bacteria responding to dietary change encode sialidases that exhibit preference for red meat-associated carbohydrates. |
---|---|
Journal, issue, pages | Nat Microbiol, Vol. 4, Page 2082-2089, Year 2019 |
Publish date | Oct 1, 2018 (structure data deposition date) |
![]() | Zaramela, L.S. / Martino, C. / Alisson-Silva, F. / Rees, S.D. / Diaz, S.L. / Chuzel, L. / Ganatra, M.B. / Taron, C.H. / Secrest, P. / Zuniga, C. ...Zaramela, L.S. / Martino, C. / Alisson-Silva, F. / Rees, S.D. / Diaz, S.L. / Chuzel, L. / Ganatra, M.B. / Taron, C.H. / Secrest, P. / Zuniga, C. / Huang, J. / Siegel, D. / Chang, G. / Varki, A. / Zengler, K. |
![]() | ![]() ![]() |
Methods | X-ray diffraction |
Resolution | 1.8 - 2.2 Å |
Structure data | ![]() PDB-6mnj: ![]() PDB-6mrv: ![]() PDB-6mrx: ![]() PDB-6myv: |
Chemicals | ![]() ChemComp-HOH: ![]() ChemComp-DAN: ![]() ChemComp-GC9: |
Source |
|
![]() | HYDROLASE / Sialidase / microbiome / Hadza / Neu5Gc / Neu5Ac / sialic acid / inflammation / season / Neu5Ac2en / DANA / Neu5Gc2en / DANA-Gc / Gc |