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-Structure paper
Title | Biochemical and structural properties of a low-temperature-active glycoside hydrolase family 43 beta-xylosidase: Activity and instability at high neutral salt concentrations. |
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Journal, issue, pages | Food Chem, Vol. 301, Page 125266-125266, Year 2019 |
Publish date | Sep 20, 2018 (structure data deposition date) |
Authors | Zhang, R. / Li, N. / Liu, Y. / Han, X. / Tu, T. / Shen, J. / Xu, S. / Wu, Q. / Zhou, J. / Huang, Z. |
External links | Food Chem / PubMed:31387037 |
Methods | X-ray diffraction |
Resolution | 1.804 Å |
Structure data | PDB-6ife: |
Chemicals | ChemComp-GOL: ChemComp-HOH: |
Source |
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Keywords | HYDROLASE / Glycoside Hydrolase Family 43 / beta-Xylosidase / Low-temperature Activity / Salt Tolerance |