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-Structure paper
Title | Positive Charges on the Surface of Thaumatin Are Crucial for the Multi-Point Interaction with the Sweet Receptor. |
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Journal, issue, pages | Front Mol Biosci, Vol. 5, Page 10-10, Year 2018 |
Publish date | Dec 10, 2017 (structure data deposition date) |
![]() | Masuda, T. / Kigo, S. / Mitsumoto, M. / Ohta, K. / Suzuki, M. / Mikami, B. / Kitabatake, N. / Tani, F. |
![]() | ![]() ![]() |
Methods | X-ray diffraction |
Resolution | 1.01 - 1.07 Å |
Structure data | ![]() PDB-5yyp: ![]() PDB-5yyq: ![]() PDB-5yyr: |
Chemicals | ![]() ChemComp-TLA: ![]() ChemComp-GOL: ![]() ChemComp-HOH: |
Source |
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![]() | PLANT PROTEIN / Sweet-tasting protein |