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| Title | The effect of stabilizing additives on the structure and hydration of proteins: a study involving tetragonal lysozyme. |
|---|---|
| Journal, issue, pages | Acta Crystallogr. ,Sect. D, Vol. 57, Page 1614-1620, Year 2001 |
| Publish date | Jul 3, 2001 (structure data deposition date) |
Authors | Datta, S. / Biswal, B.K. / Vijayan, M. |
External links | Acta Crystallogr. ,Sect. D / PubMed:11679726 |
| Methods | X-ray diffraction |
| Resolution | 1.9 Å |
| Structure data | ![]() PDB-1jis: ![]() PDB-1jit: ![]() PDB-1jiy: ![]() PDB-1jj0: ![]() PDB-1jj1: ![]() PDB-1jj3: |
| Chemicals | ![]() ChemComp-HOH: |
| Source |
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Keywords | HYDROLASE / GLYCOSIDASE / ENZYME-TETRAGONAL FORM / MUCOPEPTIDE N-ACETYLMURAMYL HYDROLASE / HEN EGG-WHITE LYSOZYME |
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