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1JIS

CRYSTAL STRUCTURE OF TETRAGONAL LYSOZYME GROWN AT PH 4.6

Summary for 1JIS
Entry DOI10.2210/pdb1jis/pdb
DescriptorLYSOZYME (2 entities in total)
Functional Keywordsglycosidase, enzyme-tetragonal form, mucopeptide n-acetylmuramyl hydrolase, hen egg-white lysozyme, hydrolase
Biological sourceGallus gallus (chicken)
Cellular locationSecreted: P00698
Total number of polymer chains1
Total formula weight14331.16
Authors
Datta, S.,Biswal, B.K.,Vijayan, M. (deposition date: 2001-07-03, release date: 2001-11-02, Last modification date: 2023-08-16)
Primary citationDatta, S.,Biswal, B.K.,Vijayan, M.
The effect of stabilizing additives on the structure and hydration of proteins: a study involving tetragonal lysozyme.
Acta Crystallogr.,Sect.D, 57:1614-1620, 2001
Cited by
PubMed: 11679726
DOI: 10.1107/S090744490101280X
PDB entries with the same primary citation
Experimental method
X-RAY DIFFRACTION (1.9 Å)
Structure validation

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