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1IEE

STRUCTURE OF TETRAGONAL HEN EGG WHITE LYSOZYME AT 0.94 A FROM CRYSTALS GROWN BY THE COUNTER-DIFFUSION METHOD

Summary for 1IEE
Entry DOI10.2210/pdb1iee/pdb
Related193L 194L 1LSA
DescriptorLYSOZYME C, SODIUM ION, CHLORIDE ION, ... (4 entities in total)
Functional Keywordslysozyme, 1, 4-beta-n-acetylmuramidase c, hydrolase
Biological sourceGallus gallus (chicken)
Total number of polymer chains1
Total formula weight14531.41
Authors
Sauter, C.,Otalora, F.,Gavira, J.-A.,Vidal, O.,Giege, R.,Garcia-Ruiz, J.-M. (deposition date: 2001-04-09, release date: 2001-08-08, Last modification date: 2023-08-09)
Primary citationSauter, C.,Otalora, F.,Gavira, J.A.,Vidal, O.,Giege, R.,Garcia-Ruiz, J.M.
Structure of tetragonal hen egg-white lysozyme at 0.94 A from crystals grown by the counter-diffusion method.
Acta Crystallogr.,Sect.D, 57:1119-1126, 2001
Cited by
PubMed: 11468395
DOI: 10.1107/S0907444901008873
PDB entries with the same primary citation
Experimental method
X-RAY DIFFRACTION (0.94 Å)
Structure validation

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